Natural bitter foods and agents, such as greens, roots and herbs, were brewed into tonics or simply served as foods. They are essential medicinal substances found in the plant world. Bitters were often consumed after a meal to help stimulate digestion and provide relief.
2021 will be a year of fresh hope and making good choices going forward. With a full range of exciting diets available, you might experience a renewed interest in how food tastes, how it makes you feel, and how it can keep you healthy.